To join our growing team, please review the list of responsibilities and qualifications. 44 overall. Edit all Job Descriptions according to your business needs. 2022 Food and Beverage Trainer | Designed by, Save time with these ready-made food and beverage food and beverage job descriptions, Sourcing and creating job descriptions during a. Apply to the latest jobs near you. Our innovative and growing company is hiring for a beverage cart attendant. Know Your Worth. Positive, engaging personality and professional appearance. Desired experience for 2020 FORTUNE Media IP Limited. Your email address will not be published. Desired skills for Please review the list of responsibilities and qualifications. beverage server 16% above the national average Common benefits at Publix Benefits information is taken from job posted on Indeed. Beverage server Typically a job would require a certain level of education. Most positions at the company require you to undergo a background check. Thank you in advance for taking a look at the list of responsibilities and qualifications. I was also very impressed with the large range of rewards that prove Publix is an amazing place to work. - Select from thousands of pre-written bullet points. Instantly Access Millions of Professionals, C.A.R.E, TABC, TIPS, RAMP, TAM, LCQ, CPR, NYC. If you are looking for an exciting place to work, please take a look at the list of qualifications below. We are a mission-driven team fueled by the desire to transform the retail landscape and bring healthier, cleaner, sustainable products to market. www.publix.com. Order and receive prescription drugs and supplies. 30+ days ago. ), Proper unloading and placement of products, At least 16 years old (18 for equipment use), Pharmacy technician license or registration, Decorating, icing, labeling, pricing and packaging products, Experience in professional decorating (preferably in retail). Green Spoon Sales is an established natural food + beverage sales agency, representing the most exciting brands in CPG nationwide. These are two of the main assets that Publix focuses on when selecting employees. $39K-$53K Per Year (Employer est.) The fastest way to contact Publix is over the phone. Answered September 3, 2018 . Grocery Clerk (or Stocker) | Job Description | Publix Grocery Jobs Grocery Clerk (or Stocker) Our Grocery Clerks (or Stockers) ensure proper presentation of products on store shelves and in cases. Click here to view current and upcoming events. Currently, we are not able to service customers outside of the United States, and our site is not fully available internationally. Select one of the login methods highlighted in red above. our customers and associates and continue remaining deeply dedicated to customer service and community involvement, and being a great place to work and shop. Attend retailer meetings with principals and collaborate on all paperwork and reporting. Our company is looking to fill the role of beverage. Ensure that product is rotated, within date, and properly displayed. Secure key retailer appointments for our principals. Below is a list of some of the Publix departments you can work in. The average Publix salary ranges from approximately $16,521 per year for Customer Representative to $57,303 per year for Frontliner. We are accepting applications at all locations. (Current Employee) - N Miami Beach, FL. GreenWise Market Beverage Server. We look forward to reviewing your resume. Our company is looking for a beverage. This position is responsible for maintaining existing business as well as generating new business opportunities for our partner brands. TABC, TIPS. Interested in non-retail positions at Publix? Distribute Daily Events reports to ensure communication to . Additionally, we will provide salary estimates to get a better idea about how much youll earn working at Publix. Greets guests with warm welcome starting with introduction and using guests name whenever possible and ends with a thank you, Stocking cart with food, ice and transactions tickets, Additional responsibilities may include serving/bartending in main dining room or pool area when needed, Prepare daily food items, including hot dogs, sandwiches, sausages, Greet all guests/members promptly in a professional and friendly manner, Ability to work in difficult weather conditions including heat, rain, and humidity, The individual must be able to lift, move, push, pull, and carry up to 30 pounds without assistance, Must be able to meet state age requirements to serve alcohol, Must be willing to pick up Snack Bar shifts when assigned, Must be able to follow the rules of golf etiquette when approaching groups, Provide a positive experience for the golfers doing whatever is necessary, Report all transactions daily using proper check procedures, Maintain inventory control on a daily basis, Keep all work areas neat and clean, especially the cart, Complete daily sidework given to ensure good working conditions, Ability to deal with all food and beverage and hotel personnel, Must be able to count change, make cash transactions, add, subtract, divide and multiply, Stocking cart with liquor, food, ice and transactions tickets, Complete and comprehensive knowledge of ECC's beverage cart menu, Prior knowledge and experience of beverage service and alcoholic drinks is preferred, Must maintain current TABC and Food Handlers certifications, Must maintain current Alcohol and Food Handlers certifications, Stocking cart with food, ice, beverages and transactions tickets, Maintain a pleasant atmosphere by communicating professionally with members, guests and co-workers, Greeting guests and members in a polite and personalized manner, Respecting the rules of golf to not interrupt guests play, Driving around the golf course offering items to golfers, Deliver world class service to our guests, Keep a clean well stocked beverage cart and caffe and be able to describe all items you offer, Minimum of two years of experience in food and beverage, Be able to work for long periods of time (up 8/10 hours), Oversee cart maintenance and verify cart condition to ensure proper function, Oversee Caffe equipment and its proper use, Operate as a member of a team, helping others and requesting help as needed, Operate the cash register/Micros and Square reader correctly, Conduct thorough inventory checks and fill inventory form correctly, Assist management as needed to ensure smooth operation and quality service, Control the amount of alcohol served, so that guests do not become intoxicated, Promote a safe and clean environment for co-workers and guest, Follow and execute The Resort at Pelican Hill Core Service Standards as outlined in training, Provides customer service when greeting members and guests in a cheerful and helpful manner, One year of Bartender experience preferred. This number represents the median, which is the midpoint of the ranges from our proprietary Total Pay Estimate model and based on salaries collected from our users. How accurate is this most likely Total Pay range (base + additional) of $16-$23/hr? provides advice to the Customer Experience Food and Beverage team on wine, beverage and dry store-related matters in our owned lounges as required. What to Say When Asked What Motivates You? High School Degree (Our apologies!) This is a primary quality for all Publix workers. Job Definition - Look after Mise-en-place, Mise-en- scene of the restaurant, receive the guest and supervise the staffs. Beverage cart attendant Job Title Employer Location Salary; Customer Service Clerk: Publix Super Markets, Inc. Sylacauga, AL: $27K-$35K: Customer Service Agent, Part -Time, HS 3, Benefits Director, Food & Beverage Job Description, Food & Beverage Assistant Job Description, Food & Beverage Operations Job Description, Operating a cash register/POS System, ringing proper amount into the register and giving the guest the correct change, Demonstrates full knowledge of service bars and keep bars properly organized, stocked, and cleaned, Provides prompt, exceptional, courteous, friendly and timely service to guests and employees, Maintains thorough menu and product knowledge, Promotes good guest relations and provides excellent guest response to complaints, Accurately places guest orders, inspects orders for quality and accuracy, ensures correct plating, and serves according to standard, Ensures complete and consistent communication with management, departmental employees and lateral departments, Asks politely for the age-identification of any guest who appears to be under the age of 30, Enforces guest limit regulations in a firm and courteous manner, Ability to work in different lounges including outside at the pool, At least 1 yr of customer service experience required, At least one year of consistent high-volume serving experience required, This position requires a considerable amount of walking, and the ability to lift, push and carry a moderate amount of weight, At least 3 days of availability, one being day or night, Provides prompt, courteous service to guests while maintaining a friendly and pleasant atmosphere at the bar or in the pool area, Places order with bartender, inspects order for quality, collects and adds appropriate garnish, places on tray and serves to patrons with cocktail napkin, Demonstrates power to solve guest problems by assisting the guest and alerting the supervisor of any complaints, Maintains compete knowledge on all in house services and functions, Asks politely for the identification of any guest who appears to be under the age of 30, Clears tables and straightens all guest areas after each beverage is served, Places a fresh cocktail napkin down each time and continually caps ashtrays and replaces with clean ashtray, Makes every effort to learn guest names and uses names to say, "Mr, Enters all alcoholic beverage orders accurately into the point of sales system, CA Food Handler's Certification (ServeSafe), Established Beverage Server training and shadowing program, This position requires standing and walking 95% of the time, lifting up to 25 pounds, reaching, bending, pushing and pulling, Must have excellent customer service skills, able to anticipate guest needs and be able to work independently when needed, Must consistently demonstrate and project a professional guest oriented and friendly demeanor, and display excellent English language communication skills, Serves beverages and food for cash, room charge, 2 for 1, in lounge areas and, Hosts and offers beverages and food in a professional on-stage and entertaining fashion while promoting brand recognition, Actively up-sells alcohol products and uses endorsements at all appropriate service opportunities, Coordinates all beverage service at the table including serving, pre-bussing and streamlining according to established steps and standards of service, Assists department Supervisor and Manager in maintaining the cleanliness of the outlet, Assists department Supervisor and Manager in arranging room and setting tables on a shift-to-shift basis for special events, Thorough knowledge of point of sale system, Maintain thorough menu and product knowledge, Provide prompt, exceptional, courteous, friendly service to guests and employees that differentiates us from the competition, Females must be able to wear a 1.5 inch pump style heel and makeup, Must be flexible and pro-active, with ability to multi-task, Candidate must be able to work a flexible schedule including evenings, weekends, and holidays, Ideal candidate will have previous serving experience, Must have flexible availability, and, be able to work weekends and holidays, Ability to engage well with other and love to provide an outstanding and personalized guest experience, Greet guests at entry points, and assists with seating, Perform table-side beverage preparation as outlined by management, Follows proper cashiering and register transaction procedures, Maintain company-issue uniform in good condition and reports to work in authorized uniform as mandated by organization, including maintaining a clean and well-groomed appearance in compliance with departmental and company dress code standards, Communicate with management, including checking out at the end of shift, Must have full familiarity with menus upselling, Greets guests with a smile, eye contact and warm verbal greeting as per "Eye, Hi, Goodbye" guidelines providing prompt and efficient beverage service to buffet guests, Responsible for prompt, efficient and courteous beverage service to buffet guests in accordance with HCPNRC policies, procedures and standards, Monitors guests needs on a continuous basis and ensures all requests are promptly fulfilled, Busses tables on assigned station and resets station as necessary, Must be able to work in varied temperatures and weather, as this position is based outdoors, Previous experience in a fine dining environment is highly desirable, Are comfortable initiating conversations with guests, Work well under pressure, can juggle multiple tasks and thrive in a team setting, Must be able to successfully complete a TIPS (responsible service of alcohol), RU21 training class and required compliance courses, Assist other buffet personnel with maintenance such as sidework, opening/closing duties, Participate as a team member with other casino personnel to ensure efficient operations, Carry out other duties reasonably assigned by management, Greet guests and take beverage and food orders in a prompt and professional manner, Record order on guest check and ring up on pre-check register or according to hotel procedures, Provides superior customer service to our guest, Welcomes and hosts guests of Boomtown and provides assistance during their visit, including providing information pertaining to Boomtown and local attractions, Performs all duties in a polite, professional and responsible manner, including, but not limited to, immediately alerting management of guests who are intoxicated, unruly or disruptive, strictly enforcing the minimum age policy, Sell refreshments and food to the golf course patrons, Accurately process cash payments and credit/debit transactions, Available to work required schedule which may include nights, weekends, holidays and overtime as needed- must be able to work 3rd shift, Minimum of one (1) year experience as a cocktail server in a high volume lounge or restaurant environment, Casino beverage server experience strongly preferred, Active Responsible Server certification required, The physical demands described below are representative of those that must be met by an employee to successfully perform the essential duties of this job, At least one year experience in a high volume hospitality operation.